Recipe of Favorite chicken and chorizo risotto for List of Food

chicken and chorizo risotto.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, chicken and chorizo risotto. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

chicken and chorizo risotto is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. chicken and chorizo risotto is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken and chorizo risotto using 15 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make chicken and chorizo risotto:

1. {Make ready of chicken breast.
2. {Prepare of onion.
3. {Take of good quality chorizo.
4. {Take of paprika.
5. {Make ready of freshly ground black pepper.
6. {Make ready of red or orange pepper.
7. {Get of olive oil.
8. {Prepare of butter.
9. {Take of cooled cooked chicken, skin on, chopped.
10. {Take of preferred risotto rice.
11. {Make ready of sweetcorn (small).
12. {Prepare of white wine.
13. {Get of chicken stock.
14. {Prepare of parmesan.
15. {Get of chestnut mushroom (optional).

Steps to make chicken and chorizo risotto:

1. heat some olive oil in heavy frying pan.
2. add chicken breast and cook until nearly done.
3. add chopped chorizo and cooked chicken pieces.
4. fry for 3 minutes and remove from heat leaving the orange oil in the pan.
5. add mushroom and butter and fry for a few minutes and then add the finely chopped onions and heat until nearly done.
6. add finely chopped pepper and fry for a couple of minutes.
7. added more butter and olive oil and the rice and stir so all then rice is covered in oil.
8. add large glass of decent white whine. sauvignon or Chardonnay.
9. heat on high until wine is bubbling and reduced.
10. add hot stock a ladle at a time.
11. add the chicken and chorizo back to pan.
12. add sweetcorn.
13. keep adding stock until Al dente.
14. add cheese and stir through.
15. turn off heat and stand for 5 mins then serve.

So that is going to wrap it up for this special food chicken and chorizo risotto recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!