Easy to Make traditional Risotto with thick slices of zucchini for Lunch Food

Risotto with thick slices of zucchini.

Risotto with thick slices of zucchini

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, risotto with thick slices of zucchini. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Risotto with thick slices of zucchini is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Risotto with thick slices of zucchini is something which I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have risotto with thick slices of zucchini using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Risotto with thick slices of zucchini:

  1. {Take of onion.
  2. {Take of zucchini.
  3. {Make ready of grated parmesan cheese.
  4. {Make ready of arborio rice.
  5. {Take of olive oil extra virgin.

Instructions to make Risotto with thick slices of zucchini:

  1. Cut the zucchini in large cubes. Also the onions..
  2. I like adding thinly sliced pieces of zucchini too..
  3. Fry with the olive oil..
  4. Add the rice and fry together with other ingredients for two minutes..
  5. Add two ladles of chicken stock and let it dry, then add two more. Keep stirring at all times. (Risotto technique).
  6. At the end, add a generous portion of grated Parmesan cheese. This bounds the risotto together. Serve more Parmesan cheese on the side..

So that is going to wrap this up with this special food risotto with thick slices of zucchini recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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