Easy to Make traditional Lasagna parisiense for Healthy Food

Lasagna parisiense.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, lasagna parisiense. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Lasagna parisiense is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Lasagna parisiense is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook lasagna parisiense using 11 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Lasagna parisiense:

1. {Get of onions.
2. {Get of ham or smoked turkey breast.
3. {Get of of your favorite cheese slices.
4. {Get of creamed milk.
5. {Get of cream cheese.
6. {Take of green frozen peas.
7. {Take of champignon, mushrooms of your choice.
8. {Get of precooked lasagna dough (about 10-12 pieces).
9. {Prepare of cooking oil.
10. {Prepare of salsa, oregano, black pepper or spicy paprica according to your taste.
11. {Get of olive oil as you wish.

Instructions to make Lasagna parisiense:

1. Dice the onions in small bits.
2. Dice the ham or smoked turkey breast in small bits.
3. Slice the mushrooms as thin as possible.
4. Pre heat a high pan and add the cooking oil.
5. Fry the onions until they start to get brown.
6. Add the diced ham or smoked turkey breast and let it cook for about 2 minutes with the onions.
7. Add the spices, the green frozen peas and mix it evenly.
8. Add the mushrooms.
9. Add the cream cheese and mix evenly.
10. Add the creamed milk and mix it constantly so it won't boil. Use low heat in this step.
11. Let the sauce rest for 5 minutes to assemble the lasagna tray.
12. With a large tray, coat it with olive oil and set a thin layer of sauce.
13. Set a layer of dough, a layer of sliced cheese and another layer of sauce.
14. Repeat step 13 until the tray is filled and top it of with the remaining slices of cheese.
15. Add another coat of olive oil and sprinkle oregano as you'd like.
16. Pre heat the oven to 180C° for 5 minutes and add the lasagna.
17. Observe and remove it when the top layer of cheese is boiling (about 10-15 minutes).
18. Cut, serve and enjoy!.

So that is going to wrap this up with this special food lasagna parisiense recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!