Simple Way to Make Favorite Truffle and Parmesan Risotto for Dinner Food

Truffle and Parmesan Risotto.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, truffle and parmesan risotto. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Truffle and Parmesan Risotto is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Truffle and Parmesan Risotto is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook truffle and parmesan risotto using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Truffle and Parmesan Risotto:

1. {Get of Olive oil.
2. {Take of mince onion.
3. {Prepare of garlic, minced.
4. {Make ready of arborio rice.
5. {Prepare of white wine.
6. {Make ready of chicken stock.
7. {Get of parmesan cheese.
8. {Get of butter.
9. {Make ready of black or white truffle.

Steps to make Truffle and Parmesan Risotto:

1. Heat olive oil in medium heat.
2. Add garlic and onion and sweat for 3 minutes.
3. Add rice and lightly toast in oil for 2 minutes, stiring frequently.
4. Add chicken stock 1/3 rd at the time, stiring until each additional 1/3 rd absorbed..
5. Once all the liquid absorbed remove from heat and stir in parmesan and butter.
6. Divide into 6 serving and top with shaved truffle.
7. Enjoy.

So that is going to wrap it up with this special food truffle and parmesan risotto recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!