Easy to Prepare Perfect Polenta with balsamic blistered tomatoes for List of Food

Polenta with balsamic blistered tomatoes.

Polenta with balsamic blistered tomatoes

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, polenta with balsamic blistered tomatoes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Polenta with balsamic blistered tomatoes is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Polenta with balsamic blistered tomatoes is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook polenta with balsamic blistered tomatoes using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Polenta with balsamic blistered tomatoes:

  1. {Prepare of cooked polenta in a roll type package.
  2. {Get of cherry tomatoes, sliced in half.
  3. {Take of red onion, finely diced.
  4. {Get of olive oil.
  5. {Take of garlic, minced.
  6. {Take of balsamic vinegar.
  7. {Get of salt.
  8. {Take of pepper.

Steps to make Polenta with balsamic blistered tomatoes:

  1. Place tomatoes, onions, and olive oil in a nonstick pan over medium high. Allow to cook, without stirring, for 4-5 minutes, or until tomatoes start to blister..
  2. Meanwhile, slice polenta into 1/4" thick rounds..
  3. Spray nonstick pan with cooking spray and cook polenta slices in it over medium high until golden and crisp, about 4 minutes per side..
  4. When tomatoes have blistered, stir. Reduce heat to medium. Add garlic, salt, pepper, and vinegar. Allow vinegar to reduce, about 2 minutes..
  5. Top polenta with tomato mixture and serve..

So that is going to wrap it up for this special food polenta with balsamic blistered tomatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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