Recipe of Fancy Double truffle risotto for Healthy Food

Double truffle risotto.

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, double truffle risotto. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Double truffle risotto is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Double truffle risotto is something that I've loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have double truffle risotto using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Double truffle risotto:

1. {Take of arborio rice.
2. {Take of chicken stock.
3. {Make ready of grated Parmesan cheese.
4. {Get of yellow onion (diced).
5. {Take of minced garlic.
6. {Get of truffle butter.
7. {Prepare of heavy cream.
8. {Prepare of white wine.
9. {Prepare of olive oil.
10. {Make ready of Truffle oil.
11. {Get of kosher salt.
12. {Get of black pepper.

Instructions to make Double truffle risotto:

1. In a large sauce pan over medium heat, melt together the butter and olive oil..
2. Add the onion and minced garlic then sauté until the onion becomes soft and slightly translucent.
3. Add the rice and stir until the rice becomes completely coated and starts to turn opaque..
4. Add the white wine and continue to stir until the wine has completely evaporated ensuring to scrape any brown bits from the bottom of the pan..
5. Stir in the chicken stock in 1 cup at a time, ensue that the sock has been completely absorbed by the rice prior to adding the next cup. Repeat until all 6 cups have been incorporated, and the rice is al dente..
6. turn the heat to low and stir in the truffle butter, continue to stir until the butter has melted an completely incorporated..
7. Stir in the Parmesan cheese, heavy cream, & truffle oil.
8. Add salt and pepper to taste.
9. Serve and enjoy! (Note: you can garnish each serving with a splash of the truffle oil and black pepper).

So that's going to wrap this up with this exceptional food double truffle risotto recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!