Recipe of traditional Mini Polenta Pizzas With Tomatoes And Pesto for List of Food

Mini Polenta Pizzas With Tomatoes And Pesto.

Mini Polenta Pizzas With Tomatoes And Pesto

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, mini polenta pizzas with tomatoes and pesto. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mini Polenta Pizzas With Tomatoes And Pesto is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Mini Polenta Pizzas With Tomatoes And Pesto is something which I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can have mini polenta pizzas with tomatoes and pesto using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mini Polenta Pizzas With Tomatoes And Pesto:

  1. {Make ready of Polenta, packaged (I use food merchants).
  2. {Get of Mozzarella cheese, shredded.
  3. {Make ready of Grape tomatoes, sliced thin.
  4. {Make ready of Pesto sauce.
  5. {Make ready of Olive oil.
  6. {Prepare of Italian Spice seasoning.

Steps to make Mini Polenta Pizzas With Tomatoes And Pesto:

  1. Cut a few slices of polenta (about 1/4 inch slices). Line them on a baking tray and brush each round with a small amount of olive oil..
  2. Broil them for a few minutes (till they get a little browned or crispy) and take them out of the oven. Flip the rounds and brush the desired amount of pesto sauce on each round (I use a thin layer). Then add the desired amount of cheese to each round..
  3. Slice the grape tomatoes thin and add to the top of the pizza. Sprinkle Italian seasonings on the top of the pizza. You can use dried basil if you don't have Italian seasoning spice..
  4. Return the mini pizzas to the oven and broil on high for 10 minutes or until the cheese bubbles and browns..
  5. Ready to eat! (If the kids don't gobble them up first).

So that's going to wrap this up for this special food mini polenta pizzas with tomatoes and pesto recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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