Recipe of Popular Pasta con le sarde espressa for Type of Food

Pasta con le sarde espressa.

Pasta con le sarde espressa

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, pasta con le sarde espressa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pasta con le sarde espressa is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Pasta con le sarde espressa is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have pasta con le sarde espressa using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pasta con le sarde espressa:

  1. {Get of small fennels.
  2. {Get of anchovies.
  3. {Prepare of sardines (usually 3-4 sardines).
  4. {Take of garlic.
  5. {Make ready of chilli (optional).
  6. {Take of saffron (optional).
  7. {Make ready of big handful of raisins.
  8. {Make ready of cherry tomatoes (or 2 large tomatoes).
  9. {Take of fresh pasta (or 150g dried).
  10. {Take of breadcrumbs.

Instructions to make Pasta con le sarde espressa:

  1. Bring a large pot of salted water to the boil for the pasta as usual. Slice the bulbs of the fennel in thin rounds; keep aside the fluffy tips for later..
  2. Add the fennel, chilli, saffron, garlic and anchovies to a pan with the oil and fry for a few minutes. Once the fennel starts to soften and the anchovies start to dissolve, add the raisins. After another minute or so, add the sardines and the chopped tomatoes and cook for another 5 minutes tossing frequently..
  3. Remove from heat. Cook the pasta (these are homemade chestnut and wholemeal pappardelle); in the meantime, chop the fennel tips finely..
  4. Drain the pasta al dente and combine it with sauce in the pan. Add the chopped fennel tips and the breadcrumbs..
  5. Done!.

So that's going to wrap it up with this special food pasta con le sarde espressa recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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